Our News-Blog
Welcome to our news blog. Here you’ll find the latest news and entertaining articles on everything we’re currently working on and that might interest you: our work in the vineyards, the winemaking process in the cellar, our newest wines, press-reviews or rewards of our current wines, details and recaps of events at our vineyard, interesting facts about our wines and the winemaking practices in Provence, simple recipes that pair well with our wines, and book recommendations that are connected to wine in one way or another.
Just take a little time to gain a better understanding of our actual work and our wines. Preferably with a lovely glass of wine at hand…
Categories
The battle against the champions of reproduction
Dangerous oenologists: wild boars in the vineyards
As if climate change – with its heatwaves and extreme episodes of hail, frost and drought – weren’t enough! In Provence and across France, winegrowers are facing ...
Learn moreDale Clarke
Our wine maker from Australia
If you are looking for excellent winemakers and oenologists who consult and help you throughout the year, there are not many. And once you have them on board you change rarely. ...
Learn moreSpring in the vineyards
Buds in May find their way
When the first tender green leaves sprout from the trunks of our 70-year-old Cabernet vines in April and the poppies are in bloom, the signs of spring become visible. Now, at the ...
Learn moreHere comes our Zérosé
Simply unique
We hesitated for a long time before deciding to produce a non-alcoholic wine. But as the saying goes: ‘If you don’t move with the times, the times will move on without you’. ...
Learn moreFreshly bottled and with a new look!
The 2025 Prestige
Just in time for the start of spring, we’ve bottled our first cases of Prestige and given our flagship wine a new look. We hope you like it.We’ve retained the core qualities of ...
Learn moreGil & Mario
A strong duo in charge of our vineyards.
To meet the numerous challenges ahead in terms of climate change and the adoption of new technologies, we have strengthened our agronomic team and completely reorganised our ...
Learn morePruning has begun
Reducing the risk of frost damage
These days, we’re starting to prune our vines. The vine is a climbing plant and thrives in sunlight. After years of ‘training’, during which it is shaped into its ...
Learn moreLes Maîtres Vignerons de Saint Tropez
Our new partners
Thanks to the quality of our wines, our pioneering role in sustainable viticulture and the appeal of our estate – which is attracting more and more wine lovers to come and enjoy ...
Learn moreHave you ever heard of the ‘Méthode Provençale’?
All about our sparkler
Our sparkling wine is called Annrosé, inspired by Annerose, the ‘lady of the house’. It is made from our finest rosé wines and – just like in Champagne – using the ...
Learn moreEverything’s turning green and colourful!
The complete cover-cropping of our vineyard
Twelve years ago, we were among the first in the Côtes de Provence to commit to 100% organic production. Five years ago, we launched our range of natural wines made without ...
Learn moreA truly exceptional Vermentino
The new Signature
2021 was anything but an easy year for us. First the spring frost, then a very dry midsummer, and finally the wildfires all around us. We experienced the reality of climate change ...
Learn moreWe were lucky
Thank you for your support!
Many of you have been in touch with us over the last few days to ask whether we have been affected by the forest fire in the heart of our beautiful Plaine des Maures nature ...
Learn more